Menopause is a natural stage in a female’s life. Foods for menopause as well as menopause supplements can help to ensure that females get the nutrients they need to support this natural part of ageing.
Menopause marks the end of the menstruating years and is made up of three stages- perimenopause, menopause and postmenopause. These menopause stages can span over many years.
Here, we share the foods to eat and avoid during menopause to help ensure your body gets the vitamins for menopause it needs.
Foods for Perimenopause
The first of the menopause life stages is perimenopause. This can occur several years before menopause itself, typically between the ages of 45 and 55. However the age at which females begin perimenopause can vary greatly.
During this stage of menopause, menstrual cycles may become less regular although it is still possible to get pregnant as menstrual cycles are still occuring.
There are several foods for the perimenopause stage which can be helpful.
-Fibre-rich foods such as wholegrain rice, pasta and bread. These high fibre foods can help with satiety plus wholegrains contain various B vitamins. Vitamin B2 contributes to the maintenance of normal skin and contributes to the reduction of tiredness and fatigue whilst pantothenic acid (vitamin B5) contributes to normal mental performance as well as contributing to normal energy-yielding metabolism.
-Dairy foods such as yoghurt, cheese and milk. These contain calcium and vitamin D which both contribute to the maintenance of normal bones and teeth.
-Oily fish such as sardines, mackerel and herring, rich in Omega-3 fatty acids. Docosahexaenoic acid (DHA) is a type of Omega-3 fatty acid found in oily fish. DHA contributes to the maintenance of normal brain function
-Fruits and vegetables. Eating a rainbow of different coloured fruits and vegetables will help to ensure you’re getting a range of different vitamins and minerals. This includes vitamin C which contributes to the normal function of the immune system, normal formation of collagen for normal skin function and the reduction of tiredness and fatigue, as well as vitamin A, which is useful during perimenopause as it supports the normal function of the immune system.
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